If you love the benefits of mushroom coffee but wish it tasted a little better, you are not alone. Functional mushrooms like Lion’s Mane and Chaga can have an earthy flavor that takes some getting used to. Luckily, there are simple ways to improve the taste while keeping all the benefits intact. Whether you prefer something creamy, spiced, or citrusy, here are five easy ways to make your mushroom coffee taste amazing.
At Habituel, we made our blend smooth and balanced, but these ideas can help anyone enjoy it their own way.
Why Mushroom Coffee Tastes Different
The natural flavor of mushroom coffee comes from real functional mushrooms like Lion’s Mane, Chaga, and Turkey Tail. They are roasted and extracted to deliver focus, energy, and clarity, not sweetness. That makes it a perfect blank canvas for creamers, spices, or citrus notes. Think of it as a healthier base for your favorite coffee-style drinks.
5 Delicious Ways to Make Mushroom Coffee Taste Better
1. French Vanilla Latte

- Ingredients: 1 cup milk of choice, 1 tsp pure vanilla extract, 1 tsp raw honey, 1 scoop Habituel Mushroom Coffee
- Instructions: Heat your milk and whisk in vanilla extract and honey. Stir in your brewed mushroom coffee and enjoy warm.
- Taste: Smooth, creamy, and subtly sweet with that classic vanilla café flavor.
- Why it works: Vanilla softens the earthy flavor and adds a cozy sweetness without refined sugar.
2. Cinnamon Cappuccino

- Ingredients: ½ cup milk of choice, ½ tsp cinnamon, 1 tsp maple syrup (optional), 1 scoop Habituel Mushroom Coffee
- Instructions: Froth your milk until foamy, brew your mushroom coffee, then sprinkle cinnamon on top. Add maple syrup if you want a touch of sweetness.
- Taste: Light and foamy with a warm cinnamon aroma.
- Why it works: Cinnamon complements Chaga’s roasted flavor while giving your cup a natural sweetness and anti-inflammatory boost.
3. Add It to Black Coffee
- Ingredients: 1 scoop Habituel Mushroom Coffee, 1 cup black coffee
- Instructions: Brew your regular coffee, then stir in one scoop of Habituel Mushroom Coffee. Mix until fully dissolved.
- Taste: Bold and smooth with a deeper coffee flavor and a touch of adaptogenic balance.
- Why it works: This method doubles down on coffee flavor while introducing the benefits of mushrooms without changing your routine.
4. Espresso Shot Style (2 oz)
- Ingredients: 1 scoop Habituel Mushroom Coffee, 2 oz hot water
- Instructions: Add one scoop to a small cup, pour in 2 oz (1/4th a cup) of hot water, and stir or froth until smooth. Serve as a quick, concentrated shot.
- Taste: Strong and rich with a clean, roasted finish.
- Why it works: Perfect for those who want an espresso-style ritual.
5. Black Lemon Tea-Style (Golden Mushroom Coffee)

- Ingredients: 1 tablespoon raw honey (to taste), 1 teaspoon fresh lemon juice, 1/8 teaspoon ground turmeric, 1 scoop Habituel Mushroom Coffee
- Instructions: Stir all ingredients in a mug with hot water until fully mixed. Sip slowly while warm.
- Taste: Light, citrusy, and refreshing with gentle spice and sweetness.
- Why it works: Lemon and turmeric add brightness and depth, turning your mushroom coffee into something that tastes closer to a black lemon tea.
Tips for Making Mushroom Coffee Taste Better
- Start with high-quality blends like Habituel that use fruiting body extracts and balanced coffee ratios.
- Add warm spices like cinnamon or nutmeg for natural sweetness.
- Use raw honey or maple syrup instead of refined sugar.
- Try oat or cashew milk for creaminess without overpowering flavor.
Want a Better Tasting Blend to Begin With?
If you want a mushroom coffee that tastes good from the start, try Habituel Mushroom Coffee. It’s smooth, lightly roasted, and formulated to deliver real focus and calm energy. Perfect alone or as the base for your new favorite recipes.
Frequently Asked Questions
Does mushroom coffee taste like mushrooms?
It depends on the one you got! Some truly do taste like dirt, but many can have a mild roasted flavor similar to coffee, with a subtle earthy note that blends well with creamers and sweeteners.
Can I mix mushroom coffee with regular coffee?
Yes. It’s one of the easiest ways to start drinking it daily while keeping your familiar coffee taste.
What can I add to mushroom coffee for flavor?
Vanilla, cinnamon, coconut cream, or honey all work great. You can also try Habituel’s Golden Mushroom Coffee recipe for a refreshing twist.
Is mushroom coffee less acidic than regular coffee?
Yes. It’s naturally low-acid, which makes it easier on your stomach and helps reduce jitters or crashes.
Try Habituel today and start creating your own version of the perfect mushroom coffee.